Reference: SIL-1330
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a grill plate with the convenience of a pan.
The grooves in the bottom transfer the heat to the food creating the typical grilling marks and prevent the food from sticking to the pan; the double handles allow an easy grip and two side spouts allow to drain any sauces and cooking residues.
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a grill plate with the convenience of a pan.
The grooves in the bottom transfer the heat to the food creating the typical grilling marks and prevent the food from sticking to the pan; the double handles allow an easy grip and two side spouts allow to drain any sauces and cooking residues.
It is made entirely of cast iron, a material characterized by radiating heat in an optimal way, spreading it slowly and distributing it evenly to food. With the Silver cast iron grill pan you will obtain superior cooking results, enhancing the authentic tastes of the dishes and preserving their nutritional values.
Served directly on the table at the end of cooking, it allows you to present dishes in a surprising way and to keep food warm during the meal.
The external surface is coated with highly resistant vitrified enamel that satisfies the eye with different colors available, from the most elegant to the most sophisticated.
FEATURES:
Diameter: 30 cm
Height: 4,5 cm
Capacity: 2,5 lt
Weight: 3.3 kg
Servings: 7
Data sheet
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a grill plate with the convenience of a pan.
The grooves in the bottom transfer the heat to the food creating the typical grilling marks and prevent the food from sticking to the pan; the double handles allow an easy grip and two side spouts allow to drain any sauces and cooking residues.
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Whether it is sauces, side dishes or main courses, in combination with the Silver Pans it will allow you to present the foods that are still steaming to your diners and avoid burns.
For cooking by looking at the dishes inside the pot and monitoring the cooking status.
Made with a triple layer of enamel, the Silver enamelled cast iron pan is extremely resistant, gives reduced adherence to food and is suitable for cooking any food, with different cooking methods: on low heat, on high heat, for braising, cooking in the oven, roasting or frying.
The Mini-Cocotte Silver in enameled cast iron are real Cocotte, but with small dimensions. Presented on the table individually or more at a time, they are ideal to accompany dishes with appetizers, side dishes, soups, sauces, desserts or ice cream and keep the temperature for a long time thanks to the characteristics of the cast iron.
With its small size, it is suitable for grilling any dish (from fish, meat and vegetables) or to keep them warm after cooking.
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a grill plate with the convenience of a pan.
The grooves in the bottom transfer the heat to the food creating the typical grilling marks and prevent the food from sticking to the pan; the double handles allow an easy grip and two side spouts allow to drain any sauces and cooking residues.
It is the ideal solution for grilling any dish (from fish, meat and vegetables) and the large surface allows you to cook more food at the same time.
It can be used on both sides: on one side plate with smooth bottom, suitable for those looking for a surface of adhesion with maximum food; on the other, a grill pan with a ribbed bottom, which transfers heat to the food, creating the typical grilling marks and preventing the food from sticking.
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a grill plate with the practicality of the high edges, in order to prevent food and cooking splashes from escaping.
Suitable for grilling fish, meat and vegetables, it is the ideal solution for grilling dishes by combining the use of a griddle plate with the practicality of a pan with high sides, in order to prevent food and cooking splashes from escaping.
The grooves in the bottom transfer the heat to the food creating the typical grilling marks and prevent the food from sticking to the pan, the handles allow an easy grip and two side spouts allow you to drain any sauces and cooking residues.
With its small size, it is suitable for grilling any dish (from fish, meat and vegetables) or to keep them warm after cooking.
